à la maison

Our dishes are packed ready to go for you to heat and serve, with minimal kitchen skills required

Monday – Saturday: 4:00pm – 7.00pm

Orders to be submitted by 3pm for same day pickup

PICK UP at our Restaurant door

 

SPECIALS

ImageNameSummaryPriceBuy
Le Zoom sweet

A hamper for your “zoom” get together: Chocolate and honey brownie, New York carrot cake, lemon cake with 2 x lemon custard petits pots and chocolate Chantilly

$45.00
Macedon ranges duck breast rotisserie

Rotisserie duck breast, leg ballottine, jerusalem artichoke galette, spice roasted turnips and spiced jus.

$45.00
Spring hamper for two

A 3-course hamper for two (2) with three grilled scallops; rotisserie rack of lamb; lemon tart.

$150.00
Elderflower Spritzer

Spritzer of 2 x Paul Louis sparkling blanc de blanc and St Germaine elderflower liquor.

$38.00
Gin and Comte cheese gift pack

Aged Comte cheese, with quince jelly and muscatels. With Adelaide’s Prohibition Liquor Co’s Shiraz Barrel Aged Gin, 4.8 Standard Drinks, 100ml.

$55.00
Le Zoom blanc

A hamper for your “zoom” get together with charcuterie, cheese, baguette, and a bottle of white wine. Buy one for yourself and buy one for your buddies!

$65.00
Le Zoom rouge

A hamper for your “zoom” get together with charcuterie, cheese, baguette, and a bottle of red wine. Buy one for yourself and buy one for your buddies!

$65.00

COCKTAILS

ImageNameSummaryPriceBuy
Elderflower Spritzer

Spritzer of 2 x Paul Louis sparkling blanc de blanc and St Germaine elderflower liquor.

$38.00
Gin and Comte cheese gift pack

Aged Comte cheese, with quince jelly and muscatels. With Adelaide’s Prohibition Liquor Co’s Shiraz Barrel Aged Gin, 4.8 Standard Drinks, 100ml.

$55.00
Classic Gin & Tonic

100ml Gin by Prohibition Liquor Co and 2 x 180ml Strangelove No 8 Indian tonic

$30.00
Classic Margarita

Tequila, Cointreau, fresh lime juice 100ml

 

$15.00
Classic Negroni

Plymouth gin, vermouth, Campari 100ml

 

$15.00

SNACKS

ImageNameSummaryPriceBuy
Pacific oysters dozen

Freshly shucked pacific oysters, shallot vinegar, lemon

$35.00 $24.00
Pacific oysters 1/2 dozen

Freshly shucked pacific oysters, shallot vinegar, lemon

$20.00 $12.00
Baguette and French butter

Freshly baked baguette and French butter

$8.00
Potted pork rillettes

House made pork rillettes with pickled vegetables and toasted baguette croutons.

$16.00
Salmon rillettes

House made Tasmania salmon rillettes with toasted baguette croutons.

$15.00
Duck liver parfait

House made duck liver parfait with Cumberland sauce, rye bread toast

$16.00

Entrées

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New season pea soup

Soup of new season peas with mint, whipped cream

$15.00
Salmon gravlax

House cured Ora King salmon, with fennel, pickled beetroot and grain salad, and mustard vinaigrette

$20.00
Pate en croute

Pate en croute with chicken, pork, foie gras, mushrooms, pistachio & pickles

$18.00
Twice baked cheese soufflé

Goat and blue cheese soufflé with new season green asparagus velouté.

$18.00
Traditional Wagyu steak tartare

Mayura station wagyu steak tartare served with shallots, capers, cornichons, parsley, and house made mayonnaise.

$25.00
Charcuterie selection

A selection comprising wagyu bresaola, prosciutto, saucisson, country terrine, pork rillettes, house pickles

$30.00

Plats

ImageNameSummaryPriceBuy
Macedon ranges duck breast rotisserie

Rotisserie duck breast, leg ballottine, jerusalem artichoke galette, spice roasted turnips and spiced jus.

$45.00
Slow roasted lamb neck, vegetable Navarin

Slow roasted spring lamb neck with glazed turnips, carrots, peas, potato, spring onion. Navarin jus.

$30.00
Salmon en croute

Ora king salmon baked in puff pastry with vegetables julienne. Comes with a light bisque.

$35.00
Vegetarian Couscous with Spring vegetables

French-Moroccan Couscous with Spring vegetables. Asparagus, fennel, beans, broad beans, peas and carrots.

$30.00
Classic Bouillabaisse with Rouille and Croutons

With Rockling, Skull Island tiger prawn, mussels, and scallop. Rouille and croutons on the side.

$50.00
Classic beef bourguignon with ox-cheek

Ox-cheek beef bourguignon with sautéed spätzle, carrots, mushroom and bacon

$32.00
Crispy skin pork belly

Confit pork belly with crispy crackle, lentils ragout, celeriac Dijonaise, BBQ sauce.

$35.00
Philippe's signature rôtisserie chicken

Chef Philippe’s signature whole rôtisserie chicken. Under skin herb butter. With Lechefrite potatoes and jus.

$55.00
Traditional Cassoulet

A Carcassonne-style cassoulet made with Toulouse sausage, pork ragout, duck confit and haricot beans

$30.00
Prime beef tenderloin 280gm

Collinson & Co 280gm tenderloin, potatoes, spring onions, lardons and a peppercorn sauce.

$45.00

Side

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Asparagus, tomato fondue, parmesan

Green asparagus with tomato fondue and shaved parmesan

$12.00
Petits pois à la Française

New season peas with bacon, carrots and braised cos lettuce. Glazed with mint cream.

$12.00
Potato Dauphinoise

Desiree potatoes cooked in milk and cream with garlic, thyme and nutmeg; topped with cheese then baked until golden brown.

$12.00

Sweets and Cheese

ImageNameSummaryPriceBuy
Le Zoom sweet

A hamper for your “zoom” get together: Chocolate and honey brownie, New York carrot cake, lemon cake with 2 x lemon custard petits pots and chocolate Chantilly

$45.00
Crepes Suzette for two

Two crepes with orange caramel sauce, citrus butter, orange segments and a bottle of Grand Marnier (50m). Serves two

$24.00
Lemon tart

Light lemon curd with red berries and confit lemon

$12.00
Chocolate gâteau maison

A rich dark chocolate slice with, nuts and a chocolate Chantilly

 

$10.00
Selection of 3 French cheeses

3 x 50gm of cheese, 1 blue, 1 soft & 1 hard, apple jelly, walnut bread 

$30.00

SNACKS

ImageNameSummaryPriceBuy
Pacific oysters dozen

Freshly shucked pacific oysters, shallot vinegar, lemon

$35.00 $24.00
Pacific oysters 1/2 dozen

Freshly shucked pacific oysters, shallot vinegar, lemon

$20.00 $12.00
Baguette and French butter

Freshly baked baguette and French butter

$8.00
Potted pork rillettes

House made pork rillettes with pickled vegetables and toasted baguette croutons.

$16.00
Salmon rillettes

House made Tasmania salmon rillettes with toasted baguette croutons.

$15.00
Duck liver parfait

House made duck liver parfait with Cumberland sauce, rye bread toast

$16.00

PHILIPPE’S PANTRY

ImageNameSummaryPriceBuy
Afternoon tea cake

Classic tea cake with chocolate, lemon and lime zest. Gateaux de Voyage.

$15.00
Birthday cake

Celebrate at home with our birthday cake. Pear bavarois and mandarin mousse, ladies fingers coconut sponge. Comes with a chocolate birthday plaque. Also great for afternoon tea with friends. Serves 8-12.

$40.00
Triple-chocolate-chip cookie dough

Nothing beats baking fresh cookies at home. Treat yourself with scrumptious home-baked chocolate chip cookie dough. Beats sourdough any day! With White chocolate, Milk chocolate, Dark chocolate chips. Baking instructions provided.

$12.50
Basque cheese cake - slice

The famous classic baked cheese cake from the Basque region. Gluten free.

$10.00
Basque cheese cake - whole

The famous classic baked cheese cake from the Basque region. Gluten free.

$40.00

TAKEAWAY WINE LIST

Sparking

ImageNameSummaryPriceBuy
2016 M.Chapoutier "Esteban" Brut$37.00
Le Brun De Neuville

NV Blanc de blanc Champagne Fr

$69.00

Chardonnay

ImageNameSummaryPriceBuy
2017 Billaud-Simon Chablis, Burgundy$63.00
2018 Samuel Billaud Petit Chablis, Burgundy$55.00
Savaterre Frere Cadet Chardonnay

2017, Beechworth

$55.00

Other White Varieties

ImageNameSummaryPriceBuy
2014 Kientzler Pinot Gris, Alsace$44.00
2018 M.Chapoutier "La Ciboise" Luberon blanc, Rhone Valley$15.00
Pierro Sauvignon blanc Semillon

2018 Margaret River WA

$31.00

Pinot Noir

ImageNameSummaryPriceBuy
Pimpernel Vineyards (Hill Road)

2017 pinot noir, Yarra Valley, VIC

$55.00
Hughes & Hughes

2019 Pinot noir, Tasmania Aus

$39.00

Cabernet & Blends

ImageNameSummaryPriceBuy
Chapelle de L’Isle

2013, Bordeaux superieur Fr

$39.00

Shiraz & Blends

ImageNameSummaryPriceBuy
2016 Chateau Mont-Redon Chateauneuf-du-Pape, Rhone Valley$110.00
2017 Domaine Vincent Paris Saint-Joseph "Les Cotes", Rhone Valley$65.00
2015 Domaine d'Ourea Vacqueyras, Rhone Valley$65.00
2016 L'Ameillaud Cairanne, Rhone Valley$34.00
2015 Agly Brothers, Cotes du Roussillon$48.00
Tournon 'Philippe’

2017, Shiraz, Pyrenees Aus
{exclusively bottled for Philippe by M Chapoutier}

$15.00

Gamay

ImageNameSummaryPriceBuy
2018 Clos de la Roilette Fleurie, Beaujolais$75.00
Truffle twin pack

2017 J.J. Girard, Bourgogne Aligote & 2018 D. Piron Morgon, Beaujolais

$82.00

Rose

ImageNameSummaryPriceBuy

Half bottle selection

ImageNameSummaryPriceBuy